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News:Drew Estate Releases New Gordo Size Pappy Van Winkle Barrel Fermented Exclusively for the Van Winkle Family.

Drew Estate Releases New Gordo Size Pappy Van Winkle Barrel Fermented Exclusively for the Van Winkle Family.

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Drew Estate and Pappy & Company are teaming up once again to add the new Gordo (6 x 60) vitola to the Pappy Van Winkle Family Reserve Barrel Fermented premium cigar line. Crafted for connoisseurs who love large ring gauge cigars, the Gordo will launch on March 19 and will be initially available exclusively on Pappy & Company’s website, pappyco.com, before becoming accessible to Drew Diplomat Program participants nationwide in 2023.

Pappy Van Winkle’s Family Reserve Barrel Fermented cigars are the result of a close collaboration between Jonathan Drew, Founder and President of Drew Estate, and the Van Winkle family to pay homage to Julian “Pappy” Van Winkle and the unparalleled bourbon legacy he began creating more than a century ago. The cigars feature a Tapa Negra-style Kentucky Fire-Cured and barrel-aged wrapper over a Mexican San Andres base wrapper, as well as aged Nicaraguan binder, and Nicaraguan and Kentucky Fire-Cured filler tobaccos. Medium- to full-bodied, Pappy Van Winkle Family Reserve Barrel Fermented cigars offer an ultra-premium smoking experience with notes of coffee, cedar and charred wood and an overall smoky sweetness that pairs perfectly with bourbon, whisky or scotch.

“Pappy Van Winkle Family Reserve Barrel Fermented cigars are a symbol of quality, distinction and rarity, just like our family’s bourbon,” says Carrie Van Winkle Greener, Co-Founder of Pappy & Company “We are proud of our collaboration with Jonathan and the rest of the Drew Estate team to produce a completely one-of-a-kind cigar that deepens our family’s legacy for producing authentic handcrafted high-quality products and expands our already widely popular collection of Barrel Fermented cigars.”

“Pappy Barrel Fermented stands alone as the most difficult, complex blend we have ever produced due to the intricate level of leaf processing in both Kentucky and Louisiana, as well as leaf placement at the factory floor,” adds Jonathan. “Pappy Van Winkle Family Reserve Barrel Fermented is complicated to produce, and this is the singular reason that we produce very few of them.”

Pappy Van Winkle Family Reserve Barrel Fermented Gordo cigars are packaged in 10-count boxes with an MSRP of $175/box or $17.50/cigar. They will be available exclusively at pappyco.com beginning on March 19.

 ABOUT DREW ESTATE

Founded in New York City in 1996, Drew Estate has become one of the fastest growing tobacco companies in the world. Under their mantra “The Rebirth of Cigars”, Drew Estate has led the “Boutique Cigar” movement by innovating new elements to the tobacco industry with their unique tobaccos and blending styles that attract new and traditional cigar enthusiasts. In their Gran Fabrica Drew Estate, the Nicaraguan headquarters, Drew Estate produces a variety of brands such as ACID, Herrera Estelí, Herrera Estelí Norteño, Isla del Sol, Kentucky Fired Cured, Liga Privada, MUWAT, Larutan by Drew Estate, Nica Rustica, Pappy Van Winkle Barrel Fermented Cigars, Tabak Especial, Undercrown, Florida Sun Grown, and Java by Drew Estate.

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